In the delightful world of gourmet experiences, few combinations are as universally cherished as the fusion of exceptional chocolates with your favourite beverages. At Kokomaē Chocolates, we take this art seriously, offering a range of delectable treats that beautifully complement various drinks. Whether you're a fan of fine wine, whiskey connoisseur, beer enthusiast, or prefer the elegance of vodka, our bean-to-bar chocolates, chocolate-coated nuts, and belgian bars have the versatility to elevate your sip to new heights.

Kokomaē Bean to Bar Chocolates: The Essence of Purity

Our journey begins with the exquisite bean-to-bar chocolates. Crafted from single-origin cocoa beans, these chocolates boast a purity and depth of flavour that's unmatched. Paired with the right beverage, they create an experience that's nothing short of extraordinary.

Wine Pairings: For those who appreciate the finer things in life, rich red wine pairs perfectly with our dark bean-to-bar chocolate range, whether it be sea salt with 75% dark or 60% dark with coconut The complex notes of the wine complements the chocolate's deep flavours, creating a symphony for your senses.

Whiskey Companions: The smoky, oaky notes of whiskey find their match in our bean-to-bar chocolates. The contrast of the whiskey's bite with the chocolate's richness is an exquisite dance of flavours. Whether it be 60% dark or 80% dark, it’s a perfect match.

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Kokomaē Chocolate Coated Nuts: A Crunchy Symphony

Our chocolate-coated nuts are a testament to the perfect marriage of textures. The satisfying crunch of nuts enveloped in a velvety chocolate coating is a sensation worth savouring.

Beer Harmony: The nutty, savoury notes of beer find their complement in our chocolate-coated nuts. They add a delightful contrast to the beer's bitterness, making it a fantastic pairing for casual gatherings. Flavours like Blueberry in Cream Cheese and Caramelised Almonds enhance the taste of Beer by 100%.

Vodka Adventures: The neutral, clean palate of vodka is the ideal canvas for our chocolate-coated nuts. They provide a satisfying crunch while allowing the vodka's subtleties to shine. Vodka can be best matched with Almonds Coated in Belgian chocolate and ashew Praline Dragees.

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Kokomaē Belgian Bars: A Symphony of Flavours

Our Belgian bars are a journey through a myriad of flavours. These bars are known for their intricate taste profiles, making them perfect for pairing experiments.

Beer Pairings: Belgian bars paired with craft beer can unlock a world of flavours. The beer's hops and the chocolate's nuanced taste blend to create a tantalizing experience. Spice up the Beer game with Orange Peel Belgian Bar or Chilli Premium Bar.

Whiskey Revelations: The complex flavours of whiskey find an equally complex partner in our Belgian bars. The layers of flavours in both whiskey and chocolate make for an unforgettable duo. It can be enjoyed with Fruit & Nuts Milk Chocolate or White Chocolate with Rose.

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In the world of gourmet pairings, Kokomaē Chocolates stands as an expert guide, offering a diverse range of treats that can be paired with your favourite beverages to create memorable tasting experiences. Whether you're unwinding after a long day, celebrating a special occasion, or simply indulging in life's pleasures, our chocolates are the perfect companions to elevate your sip. Explore the endless possibilities and savour the symphony of flavours that emerge when exceptional chocolates meet your preferred beverages.